The Cirò Rosso Superiore by Cataldo Calabretta comes from alberello vines that have reached the age of 40, ages for 10 months in cement tanks and expresses with intensity one of Calabria's most renowned terroirs. Rosso Piceno Superiore is one of eleven DOC wines made in the Le Marche region. The 2001 Grattamacco (65% Cabernet Sauvignon, 20% Merlot and 15% Sangiovese) presents suggestions of tobacco, earthiness, ripe cherries, sweet toasted oak and smoke on a muscular frame. The aroma is vinous, intense and characteristic, and with a fine bouquet. Tobacco, grilled herbs, super-ripe dark cherries and smoke seem to jump from the glass. A blend of 82% Sangiovese (brought from Tenuta il Poggione in Montalcino), 15% Cabernet Sauvigonon, and 3% Petite Sirah. All this makes Italian wines so typical, wonderful food companions with fine fruit and drinkability are the recipe for success. The region encapsulates Valtellina Rosso, Valtellina Superiore, and Sforsato di Valtellina. Classico, from the communes of Cirò and Cirò Marina only; While the Rosso designation is a relatively informal wine, the Valtellina Superiore region—where Marco Fay focused his energies—has been recognized for its elegant, light and ruby-robed Nebbiolos. Rosso (Rd): Minimum 80% Gaglioppo; maximum 20% OARG (maximum 10% Barbera, Cabernet Franc, Cabernet Sauvignon, Merlot, and/or Sangiovese) Superiore (Rosso) Riserva (Rosso) Superiore Riserva (Rosso) Subzones. Organic Wine, made with old style artisanal methods Donne Fittipaldi Stands out from the crowd with the first Metodo Ancestrale wine from Bolgheri: “5” JAMES’ TASTING: DONNE FITTIPALDI BOLGHERI ROSSO SUPERIORE 2015; Our Bolgheri Rosso has been rated as the best of the top wines tasted by Italian online magazine Wine Surf. The best wines of Italy never let boredom arise, from the "icon wine" to the up-and-coming boutique winery: exciting wine experiences await you! Winemaker's Notes: "The wine has structure and suppleness and is medium bodied. RED WINES. The Rosso Superiore is a Super Tuscan by way of Mendocino. Bolgheri Superiore and Bolgheri Sassicaia represent the highest quality production that are followed by Bolgheri Rosso. Riserva (Rosso) Subzones. And all this with a very good price-performance ratio. 2001 Grattamacco Bolgheri Rosso Superiore SKU #1258487 91 points Robert Parker's Wine Advocate . Vino Rosso “Laboro Disobedient”: The 2005 Laboro Disubbidiente was originally meant to be the Fantino’s 2005 Barolo Riserva, but bureaucratic red-tape and a series of miscommunications led to the Fantino brothers missing the deadline to have their wine certified as “Riserva.” “Laboro”, an anagram from Barolo, pays homage the hard work the brothers put into making the wine. Their soft, elegant, mature and undemanding nature is defined by shorter periods of aging with wood contact or in … Grumello; Inferno; Maroggia; Sassella; Valgella; Note: Stagafassli is a term that may appear on the label, but it is not a subzone. These are extremely pleasant and drinkable wines. Italian wine is produced in every region of Italy, home to some of the oldest wine-producing regions in the world.Italy is the world's largest producer of wine, with an area of 702,000 hectares (1,730,000 acres) under vineyard cultivation, and contributing a 2013–2017 annual average of 48.3 million hl of wine. The rest are: Rosso Conero, Colli Maceratesi, Vernaccia di Serrapetrona, Falerio, Bianchello del Metauro, Colli Pesaresi, Verdicchio dei Castelli di Jesi, Verdicchio di Matelica, Lacrima di Morro d'Alba and Esino. 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