This also had a good, creamy texture that sticks to the spoon. ($1.99 for 5.3 oz. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast.
Let us explain. Confused? This Greek yogurt is made using organic milk—the yogurt’s only ingredient.

($1.99 for 6 oz. In efforts to find the best kitchen staples—everything from bacon to brownies, pancake mix to potato chips—Taste of Home put 100+ products to the test. It’s packed with calcium, protein and other good-for-you nutrients to kick-start your day. "I'm amazed it's fat-free," raved one panelist. The mild taste makes it good for fruit smoothies; plus, its two 32-ounce tubs, sold together, are a serious bargain. SWIPE.

There are currently only a couple of brands of yogurt on the market that I’ve found that checks all the boxes for properly fermented yogurt made from high-quality milk. And unless you’ve tried them all, it’s a guessing game to figure out which yogurt tastes best. Best Yogurt Brand. Again, because of these split opinions, I chose a few different winners, allowing room for fans of thicker, thinner, sweeter, and more tart yogurts to all peacefully coexist. It's also sublimely creamy, with a rich mouthfeel. We reserve the right to delete off-topic or inflammatory comments.

Find out which frozen meatball tastes handmade. Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful.
Some tasters were surprised by the results, noting that their blind-test favorite won out over the brands they’d been buying at the store. We tasted over 150 kinds to find the best-tasting in five different categories so you didn't have to! We took it upon ourselves to test our way through nine products, with the goal of finding one that really does stand out from the rest. He's a contributor to the Washington Post, New York Magazine, Vice, and this excellent website. Their original line was inspired by Australian yogurts though, hence the name. Wallaby Organic Greek Plain Lowfat Yogurt: Made with organic milk from Napa Valley farms, this 2%-fat yogurt is mildly tart and ultracreamy, but not too heavy. Why you ask? The Greek Gods yogurt is less rich than the Icelandic skyr, but also has a more subdued tanginess than many of the other contenders. The answer was yes. Some HTML is OK: link, strong, em. While our ratings for smoothness, creaminess, tanginess, and overall flavor were used to evaluate the taste and texture of the yogurts, it was the overall rating for each that decided our winners. Confused? This is the brand we couldn't stop eating!

We loved the creamy texture of this less-tart yogurt, which Anna Stockwell said had a "nice balance of flavor and richness." ), Runner-Up: Fage Total 2% ($1.59 for 7 oz. This Greek yogurt managed to strike a balance between our first and second place options—sweeter than Chobani but not as sweet as Meijer. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. This cast iron pizza recipe is the easiest method for making a crisp-crusted, airy, chewy pan pizza at home. I’ve eaten the leftover tub of Greek Gods yogurt for breakfast twice this week already, and have no complaints. This Greek yogurt managed to strike a balance between our first and second place options—sweeter than Chobani but not as sweet as Meijer. "You can customize the sweet-tart flavor by adjusting the amount of fruit," noted one taster. Be sure to check out our other Best Loved Brands! Find out which brands you should be shopping for. To choose the winners, I averaged each yogurt’s overall ratings. If you buy something through our retail links, we may earn a small affiliate commission. Bulgarian Yogurt.

Our culinary and editorial experts put eight brands—everything from the most common names to smaller, organic options—to the test in a blind tasting of vanilla yogurt (we wanted a nice, basic flavor that would level the playing field a bit). "It's like butttterscotch pudding!" Our tasting revealed that the best Greek yogurt isn't actually Greek yogurt at all. BUY IT: Brown Cow Greek Whole Milk Yogurt, $5.69 for a 30-ounce container at Whole Foods, Ingredients: Grade A Pasteurized Milk and Cream, Live Active Cultures. The bowls were set out in our test kitchen, alongside several very professional palate-cleansing snacks. Find him on Instagram: e_zar. This is Bulgarian yogurt. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. (As you'll find out, this led to some unfortunate moments for our tasters.). It also garnered praise for its full-bodied flavor, nice balance of vanilla flavor and sweetness. While skyr is traditionally thicker than classic Greek yogurt, we found that Siggi's offering was no more or less so than several of the other brands we tasted—and that's a good thing, since you can confidently use it interchangeably when Greek yogurt is called for in a recipe.

Now, let's get on to the results: Ingredients: Pasteurized Whole Milk, Pasteurized Cream, Live Active Cultures. Siggi's even prints the words "whole-milk yogurt" on the packaging for this product. By Joe Sevie r. July 21, 2017. Several tasters noted a discernible sweetness and only a slight tang in The Greek Gods Traditional Plain Greek Yogurt, though the yogurt has no added sweeteners. Like the other Stonyfield offering, Adina noted this yogurt's pleasing "marshmallowy texture,"—she's nothing if not consistent—but she also found it to be too tart for her liking. said one satisfied tester. Graininess, thickness, and flavor all vary considerably between brands. Plain Siggi's comes in both single-serving and large tubs. What’s left is a much thicker product, with roughly half the sugar and twice the protein of regular yogurt. Some of us like our yogurt smooth as can be, and others prefer it with a little bit of graininess and texture. $4.99 for a 32-oz. Just check out all these amazing options that start with a humble container of yogurt. Read more. To revisit this article, visit My Profile, then View saved stories. We decided any type of thickened yogurt was fair game for our taste test since, in the U.S., there's no legal definition of Greek yogurt—meaning any thicker-than-average yogurt product can be labeled as such, whether thickened naturally or with additives. Find out which brands you should be shopping for. 8 Best Greek Yogurt Brands 2020 - Reviews of Top Greek Yogurts

To start, I scooped the contents of each container into a randomly numbered bowl. Elazar Sontag is a writer from Oakland, California, living in Brooklyn. We can’t forget that gorgeous and fresh grapefruit parfait.

Try it on baked potatoes or stirred into soups and curries. Wallaby Greek yogurt is perfect for those looking for a tangier, more pronounced flavor. Fage Total All Natural Greek Strained Yogurt, Stonyfield Organic 100% Grassfed Plain Greek Yogurt, Wallaby Organic Greek Whole Milk Plain Yogurt, Stonyfield Organic Greek Plain Whole Milk Yogurt, Photo by Chelsea Kyle, Food Styling by Rhoda Boone, The Cult of Greek Yogurt and Why I'm Not a Member, there's no legal definition of Greek yogurt, Siggi's Plain Yogurt, $5.99 for a 24-ounce container on Jet, Brown Cow Greek Whole Milk Yogurt, $5.69 for a 30-ounce container at Whole Foods, Fage Total Greek Yogurt, $2.98 for two 7-ounce containers on Jet, Maple Hill Plain Greek Yogurt, $5.29 for a 16-ounce container at Amazon Fresh, Stonyfield Grassfed Plain Greek Yogurt, $1.99 for 5.3-ounce container at Whole Foods, Wallaby Organic Greek Plain Yogurt, $7.99 for a 32-ounce container at Amazon Fresh, Stonyfield Organic Plain Greek Yogurt, $1.99 for a 5.3-ounce container at Whole Foods. The tanginess of this yogurt makes it feel somewhat less rich than the skyr. It also contains up to twice as much protein and about half the sodium and carbs. If you're the type of person who goes for something a little more mellow—or you're buying for kiddos who can't yet handle the powerful tang of Siggi's, this is a great option. Best Low-Fat Plain. Some were too thin, others too grainy; a few others left off-putting tastes in the mouth, according to participants. Because the truth is, strained yogurts such as Icelandic skyr and Middle-Eastern labneh are becoming increasingly available and can often be enjoyed in the same way as the stuff that carries the Greek moniker. In fact, we decided to specifically seek out a Greek yogurt that was ideal for eating straight from the container (though presumably it'd also work in all sorts of cooking and baking applications, too). Siggi’s Icelandic-Style Skyr is made with different cultures from those used for traditional yogurt, giving the final product a sweeter, less tart flavor. If you love a tang, this is your go-to. tub; available exclusively at Meijer. Greek Gods yogurt also offered our Test Kitchen a great vanilla yogurt option. All the testers went about completing their sheets very differently. The skyr had nearly no graininess, and looked just as silky and rich as it felt in the mouth. This yogurt had to be rich, creamy, and just tart enough—something we’d want to eat by the spoonful. The perfect margarita is all about fresh, crisp flavors, barely tempered by sweet triple sec. Our tasting revealed that the best Greek yogurt isn't actually Greek yogurt at all. Looking for the Best Store-Bought Pesto? In contrast with the slight graininess of The Greek Gods, the Wallaby has a shiny, glossy appearance and a smooth texture in the mouth. ), Runner-Up: Chobani Bite Coffee with Dark Chocolate Chips ($2.99 for a 3.5-oz. We hope our Test Kitchen’s review helps you on your next grocery run. It's milky and lush, but again has that slight twinge of gaminess—more so than Maple Hill—due to the use of grassfed dairy. Yogurt Ratings. With just a handful of ingredients, it’s a snap to make (but looks totally impressive).

Comments can take a minute to appear—please be patient! ($4.49 for 24 oz. It's a great pick for those who like to eat Greek yogurt as is, by the spoonful. They're also made using essentially the same technique of straining regular yogurt until a large portion of the water, whey, and lactose have been removed. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. We Tried 10 Brands to Find the Best Store-Bought Salsa, Do Not Sell My Personal Information – CA Residents. Our tasting revealed that the best Greek yogurt isn't actually Greek yogurt at all. She then turned her plate-palette upside down and waited to see which yogurt would slide off first. Wallaby Organic Greek Plain Lowfat Yogurt: Made with organic milk from Napa Valley farms, this 2%-fat yogurt is mildly tart and ultracreamy, but not too heavy. But if you opt for plain yogurt instead of flavors, the possibilities are limitless! We didn’t test any of these plain yogurts in recipes—such as coffee cake or banana bread—because, again, we were looking for a yogurt perfect for eating as is, or with toppings.

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